Tuesday, January 11, 2005

Chocolate-Raspberry Shake

A taste sensation, combining Dutch chocolate and raspberries!

Ingredients:
2 scoops Dutch Chocolate Formula 3 Personalized Protein Powder (or more)
1 cup plain soy milk or nonfat milk
1 cup frozen raspberries
1/8 teaspoon orange extract
4 ice cubes

Directions:
Place all ingredients in the blender and mix thoroughly until the ice cubes are completely crushed. Ice cubes are optional.

Nutritional Analysis (with nonfat milk)
Calories: 280
Protein: 30 grams


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